How much buns per person?

RULE #1: One pound of cooked pulled pork is enough to feed three people. So try to work go by serving one-third of a pound per head. RULE #2: Raw pork usually results in half of its weight in cooked pulled pork. So for every one pound of raw pork, expect about half a pound of resulting pulled pork.

How much does 20lbs of pulled pork feed?

60 people / 3 servings per pound = 20 pounds of prepared pulled pork. 20 pounds of prepared pulled pork / 0.5 = 40 pounds of raw pork you need. In a nutshell, you have to get about 40 pounds of raw pork to feed 60 guests to the fullest.

How many sandwiches will 10 pounds of pulled pork make?

The Meat A whole butt can weigh in at 10 pounds, which yields enough pork for around 30 sandwiches. Pulled pork improves after a day in the fridge, so if that changes your mind about leftovers, make the whole thing. But you can always ask your butcher to cut a smaller portion.

How many sliders are needed per person?

Sliders buns typically come in a pack of 12, and you can expect one package to feed 4-5 people. Estimate 2-3 per person, but if there is lots of other food at the party to graze on, you’re most likely looking at 2 per person.

How many servings is a pound of pulled pork?

One pound of pulled pork will feed approximately 3 people (about 5 ounces per serving). Cooked pulled pork will loose about half of its weight as it cooks (so a 5 pound raw pork roast will cook down to 2.5 pounds of meat).

How much pulled pork is needed to feed 50 people?

A healthy serving, considering people will usually be eating on a bun and/or with side dishes is 6-8 oz. So, for 50 people, I would go for 8 oz. per person (leftovers are great and freeze well), so you would need 50 lb. or so, which would reduce down to 28 lbs or so of finished product.

What are the best buns for pulled pork sandwiches?

Brioche buns are a popular choice for pulled pork. They are like a French pastry. The outer crust is tender but soft and the inside is fluffy with a slight sweetness. These work especially well because of their rich, tender, buttery crust.

How much meat do I need for sliders?

Each slider should be about 2 ounces and so you will get 8 sliders per pound of meat. Sliders should be uniform in size and thickness to ensure even cooking. I do this by adding all my meat to a bowl and pushing it down evenly, then scoring it into equal pieces. Why do my burgers shrink when I put them on the grill?

How much meat do I need for 50 sliders?

For 50 sliders then you will need 125 oz ( 7.8 lbs) of ground beef or brisket.

Why is a slider called a slider?

Very small hamburgers – no one can resist them! The term “slider” comes from Navy slang, perhaps as early as the 1940s, later adapted by burger chain White Castle to refer to their small burgers. Suddenly, sliders were everywhere.

How do you calculate how much pulled pork per person?

For pulled pork, the standard rule of thumb is one-third to one-half pound of meat per person. When cooked and shredded, a bone-in pork shoulder will lose around 40 percent of its weight. For example, a raw 10-pound pork shoulder (or two 5-pounders) will yield about 6 pounds of finished meat, serving 12 to 18 people.

How many pounds of pork Do I need to feed 100?

Ex: For 100 people it will take 25lbs of COOKED pork to feed them. 25 + 7.5 = 32.5lbs of RAW pork will yeild you about 25lbs of cooked pork to feed 100 people.

How many Boston butts do I need for 50 people?

Everything I’ve read, and from talking to caterers, indicate I need ~ 6 ounces of pulled pork per person. By my calculations, for 50 people, that’s 4 8 pound butts.

What goes good on pulled pork sandwiches?

  1. Horseradish Sauce: Mix together sour cream or Greek yogurt with prepared horseradish for a hot flavor bite.
  2. Classic Coleslaw: A simple slaw with a vinegar tang gives a crunchy bite to these succulent sandwiches.

What can I serve pulled pork with?

  1. Grilled Corn with Spicy Aioli.
  2. Slow-Cooker Baked Beans.
  3. Light and Tangy Coleslaw.
  4. Easy Pretzel Buns.
  5. Cauliflower ‘Potato’ Salad.
  6. Jalapeño-Avocado Mac and Cheese.
  7. Rainbow Vegetable Skewers.
  8. Yogurt Biscuits with Honey Butter.

What is a good side dish for pulled pork?

  1. Cornbread. Cornbread is a classic partner to pulled pork.
  2. Sweet Corn Fritters.
  3. Honey Butter Biscuits.
  4. Spicy Collard Greens.
  5. Coleslaw.
  6. Onion and Tomato Curtido Salad.
  7. Macaroni Salad.
  8. Cucumber Tomato Salad.