Apple Pie

How to make an apple pie drink?

How long is apple pie drink good for?

In an airtight container, it should last 3 – 4 months in the back of your refrigerator. If you seal your jars properly in your mason jars, they can last up to three years.

Does Apple Pie moonshine get better with age?

Tightly secure with lids and refrigerate. Tip: This apple pie moonshine tastes better with age and can be refrigerated for up to 6 months.

Does homemade apple pie moonshine go bad?

If you can and seal them, the should last up to two years. Once you open them, I’d say about 3 months in the refrigerator. However, I like to store mine in the freezer. They can last in the freezer for up to two years as well.

How do you make apple mash for moonshine?

Apple pie moonshine mash recipe Wash and chop up the apples into bite-sized pieces, add to a large pot along with the sugar and a cinnamon stick. 2. Bring to a boil in two gallons of water and then lower the heat to simmer for about 15 minutes to extract fruit juices. Mash the apples and allow to cool.

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What’s the difference between apple juice and apple cider?

Apple cider is made from apples that are washed, cut and ground into an “apple mash” similar to applesauce. … On the other hand, apple juice undergoes filtration to remove pulp and is then pasteurized to extend the shelf life. Vacuum sealing and additional filtering help it stay fresh even longer.

Does homemade apple pie need to be refrigerated?

An Apple pie does not need to be refrigerated if it is whole and kept covered. BUT, once an apple pie is opened, cut or sliced it SHOULD be placed into the refrigerator for both safe keeping and to extend its shelf life.

How are you supposed to drink moonshine?

How should you drink moonshine? “We always drink it straight from the jar, but encourage you to get creative by mixin’ your own recipe. A Southern classic is our Front Porch Peach Tea, which is 2 parts Ole Smoky Peach Moonshine, 1 part sweet tea and 1 part Lemonade, with peach and mint for garnish.”

Why was moonshine made illegal?

So why is moonshine still illegal? Because the liquor is worth more to the government than beer or wine. Uncle Sam takes an excise tax of $2.14 for each 750-milliliter bottle of 80-proof spirits, compared with 21 cents for a bottle of wine (of 14 percent alcohol or less) and 5 cents for a can of beer.

What is the best mixer for moonshine?

  1. Coke. Moonshine is whiskey, so the classic combination of whiskey and Coke works whether that whiskey has spent time in a barrel or not.
  2. Grapefruit Juice. Flavorwise, this is sort of the poor American cousin of the Paloma.
  3. Ginger Ale.
  4. Sweet Vermouth.
  5. Lemonade.
  6. Iced Tea.

Is moonshine and Everclear the same thing?

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Both Everclear and Moonshine are unaged spirits; however, Everclear is made from grain and Moonshine from corn. … Moonshine is a general term used to describe illegally produced corn whiskey. In summary, Everclear is intended to be water and pure ethanol with no flavor contribution.

Can moonshine make you go blind?

The short answer: yes, it’s possible to go blind from drinking moonshine. … The idea that moonshine or other home-distilled liquors can cause blindness is rooted in truth, but it’s important to separate the causes of said blindness from the alcohol distillation process itself.

How do you seal a Mason jar moonshine?

Pour liqiud into 6 canning jars (quart size) that have been sterilized. Place a cinnamon stick into each jar. Wipe the top of each jar with a damp cloth to remove any juice. Screw the lids onto the jars tightly.

Can you make liquor out of apples?

In order to convert the apple juice into cider, the apple juice has to ferment. During fermentation the sugars in the apple are converted into alcohol and carbon dioxide (and a range of flavor molecules). Fermentation is essential for any alcoholic drink, whisky, beer, etc all start out with fermentation.

What Alcohol is made from apples?

Calvados is a variety of brandy made from apples (and sometimes pears). Like Champagne, Calvados has to be grown in a certain region in order to be called Calvados, and that region is Normandy in northern France. Calvados first lives as an apple cider, made by fermenting apples.

How much sugar do I need for 5 gallons of mash?

For example, for every 1 gallon of water, you would use 1 pound of sugar, and 1 pound of corn meal. So for a 5 gallon mash (which is recommended for your first batches of moonshine) you would use 5 gallons of water, 5 pounds of corn meal, and 5 pounds of sugar.

How do you drink apple cider?

Apple cider vinegar can help manage blood sugar, improve symptoms of PCOS and promote weight loss. A typical dose is 1–2 tablespoons (15–30 ml) mixed with water and taken before or after meals. Research doesn’t support claims that it can improve digestion and prevent heart disease, cancer or infection.

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Can I use apple juice instead of apple cider in a recipe?

Good news! If you’re in a bind, you can substitute cider with apple juice in a recipe. Just make sure it’s unsweetened apple juice, so your recipe isn’t too far off from its original flavor profile. If you don’t have unsweetened apple juice on hand, you can reduce the sugar in your recipe.

Does apple cider taste like apple juice?

So, in essence, for the most part, apple cider is (basically) unfiltered apple juice. And — due to the way it’s produced — will have a tangier, almost “harsher” taste than your traditional apple juice. This is probably why cider is oft-considered to be a more “grown-up” version of apple juice.

Why do McDonald’s apple pies expire?

Remember how we said that McDonald’s apple pies aren’t always fresh and are actually given new expiration dates when they’re not sold? Well, their menu items aren’t always fresh either. Apparently, they don’t always throw away old food. One employee said “Once food was cooked, it went into a warming bin.

Should apple pie be served hot or cold?

Serving pie hot from the oven isn’t just a bad idea aesthetically—all that hot sugar is also dangerous. Allow your pie to cool for about an hour. The filling will set, and it will be cool enough to eat, yet still a little warm.

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